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FRIDAY, JANUARY 2, 1998 Sit-down Brunches Great
Marion Warhaft With The Winnipeg Free Press January 02, 1998 WITH THE holiday just over, a costy evening at home probably seems irresistible. So if you still have a craving for somebody else's cooking, consider brunch. Not the shlep-your-own-tray kind, but one that comes to your table under somebody else's steeam. The Star Grill serves excellent brunches daily, until 11:30a.m. on weekdays, 3 p.m. on weekends. Puffy pancakes come on their own ($3.95) or, for those who find decisions difficult, as a substitute for toast with other dishes. Hollandaise on eggs benedict ($6.95) was slightly curdled but taste good, and everything else sampled was faultless - fluffy, three-filling omelette ($6.25), a side of perfect pork sausages ($1.85) and terrific home fries. Coffee ($1.25) is a robust French-mocha blend, and for those little engines that still can, the impressive desserts ($4.50 to $4.75) include a wonderful rummy caramel-drenched cake. The ambiance is attractive and the service perfect. PREVIOUS | NEXT | BACK TO INDEX |
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